Don’t miss out on this fabulous event hosted by Coppenagh House Farm!
Get ready for a night of great food, cooking tips and tricks. Join in for an unforgettable Aga cooking and dining experience with Sarah Whitaker, featuring Coppenagh House’s very own Wagyu beef.
Dates: 27th & 28th March
Spots are filling fast—don’t miss out!
Book your spot now: https://coppenaghfarm.ie/